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    Lemon Strawberry Flip


    Source of Recipe


    Aunt Saunny

    Prep Time - 5 Minutes Serves:
    1 can (about 12 ounces) strawberry nectar, chilled
    1 cup cubed, peeled papaya
    ½ cups lite evaporated skimmed milk
    1 Sunkist lemon juice
    1 Tbsp. honey
    1 cup ice cubes (about 8 to 10)

    To make one portion:
    In blender, combine all ingredients; blend until smooth. Pour into four 8-ounce glasses. Garnish with lemon cartwheel slices and fresh mint, if desired.
    Makes 4 servings
 

 

 

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