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    Beef-Sesame Stir Fry


    Source of Recipe


    Aunt Saunny

    2 tbsp vegetable oil
    1 lb boneless beef sirloin or inside round steaks, cut into strips
    2 cloves garlic, minced
    1 onion, sliced
    2 green peppers, cut into thin wedges
    1 can (10 oz) Condensed Beef Broth
    2 tbsp cornstarch
    2 tbsp sesame seeds
    1 tbsp Soy sauce
    1/2 tsp chili pepper flakes (optional)

    In large frypan or wok, heat oil and stir fry beef strips until
    cooked through. Add and sauté garlic and onion.
    Add pepper wedges; stir fry until tender crisp. Drain excess fat.

    Combine condensed soup, cornstarch, sesame seeds, Soy sauce and chili
    pepper flakes. Stir into mixture in frypan. Bring mixture to boil
    then simmer 2 minutes or until thickened, stirring often.

    Serve mixture over noodles or rice.
    Makes 4 servings






 

 

 

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