member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Red Chinese Rib BBQ Sauce


    Source of Recipe


    Aunt Saunny

    2 tb ketchup
    2 tb concentrated orange juice
    1 tb hoisin sauce
    1 tsp minced fresh ginger
    1 tb soy sauce
    1 tb rice wine

    Mix all the ingredients and marinate 2 lbs of baby back ribs in the mixture for at least 2 hours. Bake at 375 for 20 minutes. Turn and brush with sauce and bake for 25 more minutes.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |