Three Cheese Zita
Source of Recipe
Aunt Saunny
Bowl #1: Mix together..
I pkg. (15 oz) ricotta cheese.. (can use cottage cheese)
2 eggs
1 T. dried parsley flakes
1 tsp. salt
1 tsp. dried basil
1/4 C. grated Parmesan cheese
Bowl #2: Mix together..
1 (1lb 10oz)jar of Prego (mushrooms & green pepper)
1 (4oz.) can of mushrooms..drained
1 pkg.(16oz.) Zita pasta cooked and drained..
Bowl #3:
1 C. (4oz) shredded mozzarella..or as much as you like (I use
Monterey Jack)
Oven 350°..Using a 13 x 9 casserole dish..make layers
Half the pasta (#2)
All of the ricotta cheese mixture (#1)..
Half the pasta
shredded cheese on top..Bake 30 minutes..let reast 10 min..
This casserole is so good..besides being quick and easy..kinda like
lasagna without all the work..Zita is a large tube pasta..so if you
can't find it in your supermarket it's easy to find a substitute..