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    Strawberry Pie


    Source of Recipe


    Aunt Saunny

    1 cup white sugar
    1/4 cup cold water
    3 tablespoons cornstarch
    3 cups fresh strawberries
    1 teaspoon lemon juice
    1 cup whipping cream

    Make and bake your favorite pie shell. Mix sugar, cornstarch, lemon
    juice, water, and 1 cup strawberries. Cook 8 minutes until thick.
    Thoroughly cool. Put remaining strawberries [2 cups] in baked pie
    shell and cover with the cooked mixture. Chill. Top with whipped
    cream.
 

 

 

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