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    QUICK PAN PORK CHOPS


    Source of Recipe


    Aunt Saunny

    INGREDIENTS:
    4 1/2-inch thick, boneless pork loin chops
    lemon herb seasoning mix
    1/2 cup balsamic vinegar
    1/3 cup chicken broth
    cooking spray

    DIRECTIONS:
    Spray a non-stick skillet with the cooking spray and heat
    over med-high heat. Sprinkle both sides of the chops with
    seasoning and add to the skillet. Sear 1 minute on each
    side, then reduce heat to medium. Cook 4-6 minutes on each side. Remove from skillet and keep warm.
    Lightly wipe the skillet with a paper towel. Return to heat and add vinegar and broth. Cook for 5-6 minutes, stirring occasionally.
    To serve spoon the pan sauce over the pork chops and
    add a side of rice.

    Yield: 4 Servings


 

 

 

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