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    Spicy Black Bean Rice with Shrimp


    Source of Recipe


    Aunt Saunny

    a.. 2 cups wild rice blend, cooked
    b.. ¼ cup spicy sausage, raw
    c.. ¼ red bell pepper, chopped
    d.. ¼ cup red onion, diced
    e.. ½ pound 26/30 shrimp, raw, (peeled and deveined?)f.. 1 cup black beans, cooked
    g.. 2 tablespoons blackening spice
    h.. 1 tablespoon butter
    i.. 1 tablespoon crushed pepper
    j.. 2 cloves garlic, crushed
    k.. 2 tablespoons parsley, chopped

    Method:
    In a heavy sauté pan over medium-high heat, add butter and cook
    for 30 seconds. Add shrimp, onion, peppers, sausage, garlic, crushed
    pepper and blackening spice and cook for 3 to 4 more minutes. Add rice and
    beans and combine. Garnish with chopped parsley. Serves 4.





 

 

 

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