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    Butterscotch Haystacks


    Source of Recipe


    Aunt Saunny

    butterscotch dipping bark
    1 can (10 ounces) cashews
    1 can (5 ounces) chow mein noodles

    Melt butterscotch according to package directions. Stir in nuts and noodles. Spoon onto waxed paper and let dry.

 

 

 

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