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    Old English Cheese Spread


    Source of Recipe


    Aunt Saunny

    The peppy flavor of horseradish will awaken your taste buds.

    Prep: 10 min - Cook: 8 min - Chill: 2 hrs
    Spread Ingredients:
    1/4 cup mayonnaise
    1/4 cup milk
    1 pound LAND O LAKES® Deli American Cheese, cut into 1-inch cubes
    1 teaspoon spicy brown mustard
    1/2 teaspoon Worcestershire sauce
    1/2 teaspoon garlic powder
    1 (5.5-ounce) can spicy vegetable juice*
    2 to 3 tablespoons prepared horseradish
    2 tablespoons sliced green onions

    Dippers Ingredients:

    Pretzels, crackers and/or pumpernickel or rye cocktail bread

    Combine all spread ingredients except vegetable juice, horseradish and green onions in 3-quart saucepan. Cook over medium-high heat, stirring occasionally, until smooth (8 to 10 minutes). Stir in vegetable juice, horseradish and green onions. Spoon into crock or serving bowl. Cover; refrigerate at least 2 hours.
    Serve with dippers as desired.
    *Substitute 1/3 cup tomato juice.
    Microwave Directions: Combine all spread ingredients except vegetable juice, horseradish and green onions in medium microwave-safe bowl. Microwave on MEDIUM (50%) power for 8 to 10 minutes, stirring occasionally, until smooth. Stir in vegetable juice, horseradish and green onions. Spoon into crock or serving bowl. Cover; refrigerate at least 2 hours.
    Makes 2 cups
 

 

 

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