Orange Pecan Cream Cheese
Source of Recipe
Aunt Saunny
1/3 cup pecans, finely chopped
8 oz cream cheese, softened
2 Tbs freshly squeezed Texas Orange juice
2 Tbs grated orange peel
1. Combine above ingredients; beat until smooth and of spreading consistency.
2. Refrigerate until ready to use.
Servings: 8