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    Roasted Garlic & Broccoli Cheese Spread


    Source of Recipe


    Aunt Saunny

    Serving Size : 10
    2 2/3 tablespoons Roasted garlic
    1/2 pound Broccoli florets and stems
    8 ounces Cream cheese
    2 teaspoons Chives

    Remove skin or squeeze soft garlic from roasted cloves and set aside. Cook broccoli in a steamer for 3 to 4 minutes, or until bright green. Set aside and allow to cool. Combine broccoli, garlic, cream cheese and chives in a food processor. Process until mixture is smooth. Remove from food processor and chill for 2 1/2 hours.
    Roasted garlic adds terrific flavor to this spread without any added fat. This is a good dip for a party served with crackers or fresh veggies.
 

 

 

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