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    Baked Beans and Meat


    Source of Recipe


    Aunt Saunny

    1 lb. ground beef
    1 large onion, chopped
    1 bell pepper, chopped
    1/2 C. brown sugar
    2 T. prepared mustard
    3/4 (14 oz.) bottle ketchup
    dash of Worcestershire sauce
    3 (1 lb.) cans pork and beans
    6-8 strips bacon

    Preheat oven to 350 degrees F.
    Brown beef in skillet without grease. Add onions and bell pepper. Cook until tender. Add sugar, mustard, ketchup and Worcestershire sauce. Mix well with pork and beans. Pour into large greased baking dish and cover with bacon strips. Bake for 1 hour. Serves 6.
 

 

 

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