Broccoli With Lemon Almond Butter
Source of Recipe
Aunt Saunny
1 head fresh broccoli, cut into florets
1/4 cup butter, melted
2 tablespoons lemon juice
1 teaspoon lemon zest
1/4 cup blanched slivered almonds
Directions
1 Steam or boil broccoli until tender, approximately 4 to 8 minutes. Drain.
2 In a small saucepan, melt butter over medium low heat. Remove from heat. Stir in lemon juice. lemon zest, and almonds. Pour over hot broccoli, and serve.
Makes 4 servings
|
|