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    Party Broccoli


    Source of Recipe


    Aunt Saunny

    4 cups broccoli, blanched in salted water (do not overcook)
    1 4 oz. jar pimento, sliced thinly
    1 cup thinly sliced celery

    Mix vegetables into a greased casserole. Then, mix together: 1 can cream of mushroom soup, ¾ cup sour cream and ½ teaspoon salt. Pour over the vegetables. Bake at 350° for 20-25 minutes. Finally top with a little shredded cheddar cheese and bread crumbs. Bake 10 minutes more.

 

 

 


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