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    Brussels Sprouts in Orange Sauce


    Source of Recipe


    Aunt Saunny

    1 pound Brussels sprouts
    2 tablespoons butter
    2 tablespoons orange flavored liqueur or orange juice
    1/4 teaspoon salt

    Prepare and cook Brussels sprouts. Heat remaining ingredients until margarine is melted. Heat 1 minute longer. Toss with Brussels sprouts. Makes 4 servings.

 

 

 


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