member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    SCALLOPED CABBAGE


    Source of Recipe


    Aunt Saunny

    2 cups crushed cornflakes cereal
    1/4 cup butter or margarine, melted
    1 (10-ounce) package shredded angel hair cabbage
    1 large sweet onion, halved and thinly sliced
    1/2 cup milk
    1/2 cup mayonnaise
    1 (10 1/2-ounce) can cream of celery soup, undiluted
    1 cup (4 ounces) shredded sharp Cheddar cheese

    STIR together cereal and butter; spoon half of cereal mixture into a lightly greased 11- x 7-inch baking dish. Top with cabbage and onion.
    STIR together milk, mayonnaise, and soup; pour over cabbage. Sprinkle with cheese and remaining cereal mixture.
    BAKE, covered, at 350° for 1 hour. Yield: 6 to 8 servings.
    Prep: 10 min., Bake: 1

    NOTE: To lighten this recipe, use light butter, fat-free milk, reduced-fat mayonnaise, reduced-fat soup, and reduced-fat cheese.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â