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    Saucy Cauliflower Or Broccoli


    Source of Recipe


    Aunt Saunny

    1 10 ounce package frozen cauliflower or cut broccoli
    1 tablespoon butter or margarine
    1 tablespoon all-purpose flour
    dash salt
    1/2 cup milk
    1/3 cup crumbled blue cheese
    2 teaspoons prepared mustard

    In a saucepan cook cauliflower or broccoli according to package directions;
    drain well. Mean while, in saucepan melt butter or margarine. Blend in flour
    and salt. Add milk all at once. Cook and stir till bubbly. Stir in cheese
    and mustard. Stir in cauliflower or broccoli. Heat threw.
    Serves 4.

 

 

 

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