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    Beefy Hominy Bake


    Source of Recipe


    Aunt Saunny
    1 pound lean ground beef
    1/2 cup chopped onion
    1 can (16 ounces) chili with beans
    2 teaspoons chili powder
    1 can condensed cream of chicken soup
    1 (20 ounce) can (2 1/2 cups) yellow hominy, drained
    2 tablespoons sliced ripe olives
    1/2 cup shredded process cheese, or Velveeta

    Cook ground beef and onion till meat is browned. Stir in remaining ingredients, except the cheese. Spoon beef and hominy mixture into 2-quart casserole. Cover; bake at 350� for 25 minutes. Sprinkle cheese over top; continue baking, uncovered, for 5 to 10 minutes longer. Hominy recipe makes about 6 servings.

 

 

 

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