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    Cheese Stuffed Peppers


    Source of Recipe


    "Nana" to Bubbe & Alex

    1 ½ lb riccata cheese
    1 lb mozarella cheese
    ½ C parmesan cheese
    2 eggs
    1 tsp salt
    Hungarian Peppers
    1 Tbs oil

    Mix all cheeses and salt together. Stuff peppers with cheese mixture. Place on foil lined baking sheet. Drizzle oil on peppers. Bake at 350° for 35 minutes.

 

 

 

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