Asian Barbequed Steak
Source of Recipe
Allrecipes.com
List of Ingredients
- Ingredients
- 1/4 cup chile sauce
- 1/4 cup fish sauce
- 1 1/2 tablespoons dark sesame oil
- 1 tablespoon grated fresh ginger root
- 3 cloves garlic, peeled and crushed
- 2 pounds flank steak
Instructions
- In a medium bowl, whisk together chile sauce, fish sauce, dark sesame oil, fresh ginger root and garlic. Score flank steak and place in the mixture. Cover and marinate in the refrigerator at least 3 hours
- Preheat an outdoor grill for high heat and lightly oil grate.
- Trim flank steak, and place on the prepared grill. Brush frequently with remaining marinade mixture. Cook 7 to 10 minutes, or to desired doneness.
Final Comments
Seadog's Food For Thought:
Gifts are for Use.
God will not grudge us any gift if we but use it well.
Elmo
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