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Zucchini Pie




Source of Recipe


BexInTheCity






List of Ingredients



• 4 c. sliced zucchini, unpeeled
  
• 1 c. chopped onion
  
• 1/2 c. margarine
  
• 2 T. Parsley
  
• 1/2 tsp. salt and pepper
  
• 1/4 tsp. garlic powder, basil, and oregano
  
• 2 beaten eggs
  
• 2 c. shredded mozzarella cheese
  
• 1 pkg. (8oz.) crescent dinner rolls
  






Instructions



1. Cook zucchini and onion in margarine for 10 minutes
   
2. Blend eggs, cheese, and seasonings together; add zucchini mixture
   
3. separate crescent rolls and pat into pie pan, sealing edges together
   
4. pour veg. mixture into lined pie pan
   
5. bake 20 minutes at 375 degrees
   
6. let stand 10 minutes before cutting
   
7. Note from Bex: (I usually add another handful of mozzarella cheese to the top before putting into the oven)