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Lemon Cake




Source of Recipe


Katie Williams






List of Ingredients



• CAKE:
  
• 1 box lemon cake mix
  
• 1 small pkg. lemon jello
  
• 3/4 cup water
  
• 3/4 cup oil
  
• 3 eggs
  
• ----------
  
• GLAZE:
  
• 3/4 cup lemon juice
  
• 2 cups powdered sugar
  






Instructions



1. Combine cake ingredients, mix well.
   
2. Pour into greased & floured 9x13 pan.
   
3. Bake according to package directions until toothpick tests done.
   
   
4. Meanwhile, bring lemon juice to a boil, remove from heat and add powdered sugar, stirring until completely dissolved.
   
5. After cake finishes baking, prick it all over with a fork and spoon or pour glaze evenly over warm cake.