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Lemon Cream Sauce with Pine Nuts




Source of Recipe


Creative Cooking with Grains & Pasta






List of Ingredients



• 1 cup heavy cream
  
• 2 tbsp. grated lemon peel
  
• 2 tbsp. finely minced parsley
  
• 1 lb. capellini (angel hair pasta)
  
• 2 tbsp. butter
  
• 2 tbsp. grated fresh parmesan cheese
  
• 3 tbsp. toasted pine nuts
  
• black pepper to taste
  






Instructions



1. Heat cream over very low heat. Add lemon peel & parsley.
   
2. Cook pasta according to package directions; drain it; toss with butter & parmesan.
   
3. Pour cream sauce over pasta & toss again.
   
4. Sprinkle with pine nuts & pepper and toss once more.
   






Final Comments


Homemade fresh pasta is especially good with this sauce.