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Cucumber and Sour Cream Salad




Source of Recipe


By soulmatescka, from her father-in-law






List of Ingredients



• 1 English (Long) cucumber - very thinly sliced
  
• Salt (enough to coat the cucumber slices)
  
• 2 Tablespoons of white vinegar
  
• 1 Tablespoon of sugar
  
• 4 Tablespoons of sour cream
  






Instructions



1. Sprinkle the cucumber slices with plenty of salt and mix around.
   
2. Cover the bowl in plastic wrap, and place in the fridge for about an hour.
   
3. Then take out and place the cucumber slices into a colander, then press down to get all of the liquid out. (You may even use paper towels to soak up the rest of the liquid).
   
4. Mix the vinegar with sugar, and sour cream. Pour over cucumber slices, and mix very well. Mix to the point where the mixture bubbles a little.
   
5. Now it is ready to eat, or you can place it in the fridge and eat it later.
   
6. *~*Enjoy*~*