BBQ Dipping Sauce (sweet, not spicy)
Source of Recipe
Chuck Westrup
List of Ingredients
- 28 ounces catsup
- 1 bottle chili sauce
- 1 cup sugar
- 1 cup vinegar
- 1 tbsp. celery seed
- 2 tsp. prepared mustard
- 1 tsp. salt
- 1 tsp. black pepper
Instructions
- Combine ingredients and simmer 30 minutes. Keep refrigerated.