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    Mexicali Dip


    Source of Recipe


    Campbells Easy Holiday Recipes 1994

    List of Ingredients




    1 (11 1/2 oz)can Campbells condensed bean w/ bacon soup
    1/2 cup sour cream
    1 tsp chili powder
    1/2 cup Pace thick and chunky salsa
    1 cup shredded cheddar cheese (4oz)
    Sliced green onions
    sliced pitted ripe olives

    Recipe



    Mix soup, sour cream and chili powder. Spread on a 10 inch plate. Top with salsa, cheese, onions and olives.

    Serve with tortilla chips for dipping.

    Makes 1 1/2 cups

 

 

 

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