Spicy Sweet Potato Spread
Source of Recipe
Autumn in the Country Perry Mickley Delaware, OH
Recipe Introduction
Definitely not the same old spread...scrumptious!
List of Ingredients
1 lb sweet potatoes
1 Tbsp Olive oil
1 Tbsp Tahini or creamy peanut butter
1 tsp cumin seed, toasted and crushed
1 tsp brown sugar, packed
1 tsp salt
1/4 tsp cayenne pepper
1/8 tsp pepper
juice of one lemon
orange zest to taste
1 tsp crumbled feta cheese
1 tsp pistachios, toasted and chopped
pita wedges/bagel chips Recipe
Bake sweet potatoes and 350 for 40 minutes, or til tender; cool.
Peel and coarsely chop sweet potatoes; combine with next 9 ingredients in a food processor. Blend until smooth and creamy. Spoon into a serving bowl; sprinkle with cheese and pistachios.
Serve with Pita wedges or bagel chips.
Makes about 2 cups.
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