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Bread Sticks




Source of Recipe


Mary Milburn


List of Ingredients




4 tsp yeast (2 dry paks)
4 tsp sugar
2 tsp salt (or less)
1 cup warm water
2 cups flour

Recipe



Place ingredients (except flour and water) into mixing bowl. Add water, stir til ingredients are dissolved. Mix in flour. Let rise 30 minutes. Knead dough. Cut in pieces. Roll in size of finger, 1 foot long. Place on greased baking sheet. Butter tops. Let rise 10 minutes.

Bake at 375 for 20 minutes or til tops are brown .

(for crisper use 2 tsp less yeast and roll out thinner)