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Corn Muffins




Source of Recipe


The Cat Who/ Internet


Recipe Introduction


Serves 6-8


List of Ingredients




2 eggs
2 TBSP oil or melted butter
1 cup water
1/2 cup buttermilk
2 cups cornmeal
2 tsp baking powder
1 tsp salt
1 TBSP sugar

Recipe



Preheat oven to 450.

Place a muffin pan or 9 inch round pan generously greased with shortening in the oven to heat. Beat eggs in mixing bowl. add the oil/butter , water, buttermilk, cornmeal, baking powder, salt and sugar.

Stir until well blended. Pour batter into the hot pan and bake 20 minutes or until golden brown. Makes 8 large muffins or 1 9" pan of corn bread.