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Smoked Gouda Grits




Source of Recipe


Autumn in the Country Gooseberry 2007 Becky Woods,Ballwin, MO


Recipe Introduction


Serve with scrambled eggs and breakfast sausage, YUM!


List of Ingredients




6 cups chicken broth
2 cups milk
1 tsp salt
1/2 tsp white pepper
2 cups quick-cooking grits, uncooked
1 -2/3 cups smoked gouda cheese, shredded
3 Tbsp Butter, soft


Recipe



Bring broth, milk, salt and pepper to a boil in a large saucepan over med heat. Gradually whisk in grits. reduce heat. cover and simmer. stirring occasionally, for about 5 minutes until thickened.

Add cheese and butter, stir until melted.

Serves 6-8