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    Georgia Peach Pie


    Source of Recipe


    GA State

    List of Ingredients





    6 to 8 Georgia peaches
    1 unbaked 8" pie shell
    1 cup sugar
    1-½ Tbsp flour
    1/8 tsp salt
    1 egg, beaten
    1 cup light cream

    Peel peaches and slice. Place in pie shell. Mix sugar, flour, salt, egg and cream in small bowl; pour over peaches. Bake in preheated 400º oven for 20 minutes. Reduce temperature to 350º and bake 30 more minutes.

    Recipe
 

 

 

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