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    Cadillac Jack's Taco Bake


    Source of Recipe


    JacksPlace2.com

    List of Ingredients





    1 lb ground beef
    1 small onion, chopped
    1 cup Minute Rice
    1 cup water
    1 can Ro-Tel� diced tomatoes and mild green chilies
    1/2 cup mild taco sauce
    1 envelope taco seasoning mix (I use Taco Bell� Home Originals�)
    1 12 count package taco shells, broken in half, divided
    2 cups shredded Mexican blend cheese* (cheddar/jack combo), divided

    PREPARATION:
    Preheat oven to 375, grease 11x7 baking dish. Prepare rice. Cook ground beef and onion until brown and crumbled; drain. Stir in rice, seasoning mix, Rotel� and taco sauce. Heat until warmed through.
    Layer half of the broken taco shells on bottom of baking dish. Cover with half of the meat mixture; sprinkle with half the shredded cheese. Repeat with remaining ingredients. Cover and bake for 25 minutes until cheese is melted and bubbly. Remove cover, and broil an additional 5 or so minutes to make cheese golden brown. Remove, allow to cool 5 minute before serving. Serves 6-8

    *you can use the "taco blend" variety or just plain mild cheddar instead


    Recipe




 

 

 


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