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Black Bean Salsa Dip




Source of Recipe


Leila Frankland


List of Ingredients




1 envelope zesty Italian salad dressing mix

2 cans black beans, drained

1 can Mexicorn or Shoe Peg corn, drained

1 can original Rotel, drained

1 cucumber, chopped

1 tomato, chopped

½ red onion, chopped

Prepare the salad dressing mix using the package directions. Combine the prepared dressing mix, black beans, corn, Rotel, cucumber, tomato, and onion in a bowl and mix well. Chill covered until ready to use. Serve with tortilla or corn chips. Serves 6.


Recipe