Email to Sharkie      

Recipe Categories: Sharkie's HOME PAGEAPPETIZERS BBQ Beans BEVERAGES BREAD BREAKFAST Butters CAKESandPIES CANDY CASSEROLES Condiments COOKIES CROCKPOT DESSERTS Dip EGGS ETHNIC FISHandSEAFOOD FRUIT GIFTS JAMSandJELLIES MARINADES MEATS Mixes PASTA PASTRIES PIZZA POULTRY RICE RVing SALADandDRESSING SANDWICHES SAUCE SAUCES SNACKS SOUPS SOUPSandSTEWS Sousvide VEGETABLES

Grilled Bratwurst and Sauerkraut




Source of Recipe


Celebrate Autumn 1997


List of Ingredients




1/4 cup sugar
2 TBSP vinegar
1 Cup Sauerkraut , drained and coarsely chopped
2 TBSP onion
2 TBSP green pepper, finely chopped
1 TBSP Pimento , drained and diced
6 Bratwurst

Recipe



Combine sugar and vinegar and bring to a boil, stirring until sugar dissolves. Remove from heat and allow to cool. Combine sauerkraut, onion, green pepper and pimento. Add to Vinegar mix. Refrigerate 3 hours. Slit bratwursts until almost in two. Drain sauerkraut mix and spoon into the meat. Place on grill and cook until heated through.

Serves 6