Mom's Best Meat Loaf
Source of Recipe
Linda Nilsen, Anoka MN / Campbells
Recipe Introduction
This is no ordinary meat loaf- the recipe is so good it's been passed down in our family for three generations. The Zesty seasoning gives the flavor a spark. I remember Mom's delicious meals. She loved to serve this meat loaf.
List of Ingredients
1 Cup Milk
1 egg, lightly beaten
3/4 cup soft bread crumbs
1 medium onion, chopped
1 TBSP chopped green pepper
1 TBSP Ketchup
1 1/2 tsp salt
1 tsp prepared horseradish
1 tsp sugar
1 tsp ground allspice
1 tsp dill weed
1 1/2 lbs lean ground beef
Additional Ketchup Recipe
In a large bowl, combine the first 11 ingredients. add beef, mix well. Press into an ungreased 8 1/2 X 4 1/2 x 2 1/2 inch loaf pan.
Bake at 350 for 1 hour. Drizzle top of loaf with Ketchup; bake 15 minutes more or until no pink remains.
6-8 servings
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