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    Taco Seasoning


    Source of Recipe


    Flylady Kelly

    Recipe Introduction


    When you're using for Mexican dishes, use about 1 tablespoon or so per
    1 pound ground beef, or chicken or beans. More if you like the extra
    flavor.

    List of Ingredients






    1 cup dried minced onion
    1/3 cup chili powder
    2 tablespoons cumin (I actually add an extra tablespoon—we love cumin)
    4 teaspoons crushed red pepper
    1 tablespoon oregano
    4 teaspoons garlic powder
    2 teaspoons onion powder



    Recipe



    Combine all ingredients and store in a cool, dry place.

 

 

 


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