Taco Seasoning
Source of Recipe
Flylady Kelly
Recipe Introduction
When you're using for Mexican dishes, use about 1 tablespoon or so per
1 pound ground beef, or chicken or beans. More if you like the extra
flavor.
List of Ingredients
1 cup dried minced onion
1/3 cup chili powder
2 tablespoons cumin (I actually add an extra tablespoon—we love cumin)
4 teaspoons crushed red pepper
1 tablespoon oregano
4 teaspoons garlic powder
2 teaspoons onion powder
Recipe
Combine all ingredients and store in a cool, dry place.
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