Mexican White Sauce
Source of Recipe
Texann
List of Ingredients
PREP TIME 10 Min
COOK TIME 20 Min
READY IN 30 Min
Original recipe yield 3 cups
INGREDIENTS 1 cup butter
3 cups shredded Monterey Jack cheese
1 cup sour cream
2 (4 ounce) cans diced green chilies, drained
DIRECTIONS
Melt butter in a saucepan over medium heat. Reduce heat to medium-low, and stir in shredded cheese until melted. Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.
Recipe
|
|