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    Mexican White Sauce


    Source of Recipe


    Texann

    List of Ingredients




    PREP TIME 10 Min
    COOK TIME 20 Min
    READY IN 30 Min
    Original recipe yield 3 cups


    INGREDIENTS 1 cup butter
    3 cups shredded Monterey Jack cheese
    1 cup sour cream
    2 (4 ounce) cans diced green chilies, drained

    DIRECTIONS
    Melt butter in a saucepan over medium heat. Reduce heat to medium-low, and stir in shredded cheese until melted. Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.

    Recipe




 

 

 


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