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    Drambuie


    Source of Recipe


    internet

    List of Ingredients




    25 tsp dried rosemary (or 1 tsp fresh; fresh is much better!)
    3 c. Scotch (Real Drambuie is made with Chivas, but any palatable blend will
    do well.)
    1 c. honey (please use honey here, it really makes a difference!)

    Recipe



    Crush or chop rosemarry, add to Scotch, let stand overnight (or two). Strain, add honey, shake well. Decant after 2-3 weeks in bottle. Age for as long as
    possible (in our house, this means "until dinner tonight"!).
 

 

 

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