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    Scalloped Potatoes


    Source of Recipe


    Jo (Tomson) Thomas, sister

    List of Ingredients




    10 pounds red potatoes
    mix together:
    large container of cheese whiz
    large sour cream
    2 cans cream of mushroom soup
    salt, pepper and margarine
    shred potatoes, mix in all ingredients
    put into a large pan
    add pats of margarine on top
    Bake 350 degrees for 1 hour

    Recipe




 

 

 


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