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    Apple Crisp


    Source of Recipe


    Nellie May (Duey) Grandma Tomson


    List of Ingredients


    • 4 cups sliced apples
    • 2/3 to 3/4 cup brown sugar
    • 1/2 cup sifted flour
    • 1.2 cup rolled oats
    • cinnamon, nutmeg dash of each
    • 1/2 cup butter


    Instructions


    1. Heat oven to 375 degrees
    2. Place apples in a greased square pan 8x8x2
    3. Blend remaining ingredients. Mix until crumbly.
    4. Spread over apples.
    5. Bake 30 to 35 minutes or until apples are tender and topping is golden brown.
 

 

 

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