Sparerib Sauce
Source of Recipe
Seattle World's Fair
List of Ingredients
- 1 large bottle catsup (32 oz)
- 1/2 can of 48 oz tomato juice
- 1 lb. of brown sugar
- 2 Tblsp. chili powder
- 2 Tblsp. wright liquid smoke
- 2 Tblsp. cornstarch
- 1 cup vinegar
Instructions
- Cook till mixture boils and is smooth
- Baste meat with it.