Easy Rolls
Source of Recipe
SHARING OUR BEST A COLLECTION OF FAMILY FAVORITES FROM DIANN Cookbook
Recipe Introduction
A Good Beginner’s Recipe for Yeast Bread
List of Ingredients
2 c. Flour
1 tsp. Salt
2 Pkg. Rapid-Rise yeast
1 Pkg. Jell-O Americana Egg Custard
Directions
Combine flour, salt, yeast and custard in a bowl.
1 ¼ c. water (125 degrees)
¼ c. margarine
1 ½ – 2 c. flour
Add margarine to warm water. Pour Liquid into flour mixture and beat well.
Slowly add flour. Knead about 10 minutes. Shape into 12 – 15 rolls. Place in a greased 9 x 13 pan.
Let rise for about 30 minutes. Bake at 400 degrees for about 15 – 18 minutes.
Recipe
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Sounds Good to Me!
Sherry in Missouri