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    Artichoke Chicken


    Source of Recipe


    Unknown - Internet

    List of Ingredients




    1 can (14 oz.)artichoke hearts, drained and chopped
    3/4 c. grated Parmesan cheese
    3/4 c. mayo
    Dash garlic powder
    4 boneless, skinless chicken breast halves

    Recipe



    In a bowl, combine the artichokes, cheese, mayo and garlic powder. Place chicken in a greased baking dish. Spread mixture over chicken. Bake, uncovered, at 375 degrees for 45 minutes or until chicken is tender.

    Note: I usually do two chicken pieces, so cut the cheese and mayo down to about a half cup each. I think this is a great recipe for one or two people.

    Sherry in Missouri
    Sounds Good to Me!





 

 

 


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