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    Spicy Chicken Wings with Ranch Dressing


    Source of Recipe


    I Can't Believe It's Not Buttter

    List of Ingredients





    24 chicken wings (about 2 lbs.)
    2/3 cup cayenne pepper sauce
    1/3 cup I Can’t Believe It’s Not Butter!® Spread
    1 1/2 teaspoons cayenne pepper, *
    Carb Options™ Ranch Dressing



    1. Preheat oven to 425°.
    2. Cut tips off wings; cut wings in half at joint. In bowl, combine cayenne pepper sauce, Spread and pepper. Stir in wings until coated.
    3. In roasting pan or bottom of broiler pan, arrange wings. Bake 1 hour or until wings are thoroughly cooked and crisp. Serve with Carb Options Ranch Dressing.
    4. *Use more or less as desired.
    Serves: 12

    Recipe



    .....sure
    Sounds Good to Me!
    Sherry in Missouri

 

 

 

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