Broccoli and Cauliflower Soup
Source of Recipe
Lynn's Country Kitchen - Amish
List of Ingredients
Broccoli and Cauliflower Soup
2 cups broccoli
2 cups cauliflower
1/2 cup water
1 teaspoon salt
1/2 teaspoon basil
2 tablespoons butter
2-1/2 tablespoons flour
3 cups milk
In saucepan combine broccoli, cauliflower, water, salt, and basil. Cook until tender.
In separate pan melt butter until lightly browned. Add flour and stir until smooth. Gradually add milk, stirring constantly until thickened. Pour over vegetable mixture and stir until blended.
Makes 4 servings
Recipe
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