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    Peanut Butter Fudge


    Source of Recipe


    Courtesy of Eagle Brand Sweetened Condensed Milk

    Recipe Introduction


    5 Star Recipe

    List of Ingredients




    14 oz can Eagle® Brand Sweetened Condensed Milk (NOT EVAPORATED MILK)
    1/2 cup creamy peanut butter
    6 oz packages white chocolate squares or white baking bars, chopped
    3/4 cup chopped peanuts
    1 tsp vanilla extract

    Procedures:
    1 White chocolate blended with peanut butter creates a deliciously creamy treat.
    2 Line 8-inch square pan with foil, extending foil over edges.
    3 Butter foil; set aside.
    4 In large saucepan, heat Eagle® Brand and peanut butter over medium heat until just bubbly, stirring constantly.
    5 Remove from heat.
    6 Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.
    7 Pour into prepared pan; spread evenly.
    8 Cool.
    9 Cover and chill 2 hours or until firm.
    10 Use foil to lift candy out of pan.
    11 Sprinkle with additional chopped pecans if desired. Cut into squares.
    12 Store leftovers covered in refrigerator.
    13 Prep Time: 20 minutes








    Recipe



    ........sure
    Sounds Good to Me!
    Sherry in Missouri

 

 

 

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