Email to Sherry Cunningham      

Recipe Categories: SherryinMO's HOME PAGEAPPETIZERS AppetizersDips BarbecueSauceRubs Beverages Bread-Frozen Breads--BiscuitsandRolls Breads-Breadmaker Breads-Cornbreads Breads-Muffins Breads-Quick Breads-SweetQuick Breakfast CajunFlavors Cakes CASSEROLES Chicken ChutneysRelishes Cookies CROCKPOT DESSERTS Dressin39sandStuffin39s FISHandSEAFOOD FlavoredButters Fruit--Apples FunToFind Gifts-In-A-Jar Jalapenos JAMSandJELLIES Jello Meat--Seafood Meat-Pork MEATS Meats--GroundBeef Meats--Liver Meats--Poultry Meats--Poultry2 Meats-Beef Meats-Canned Meats-Fish PARTYTIME Pasta PASTA PeopleWithFamousNames PhylloPastry Pie PlacetoPlace Pumpkin QuicheandTarts RICE Rice-Grits SALADandDRESSING Salsa SANDWICHES Sauces SAUCES SideDish SNACKS Snacks SoupsandChili SOUPSandSTEWS StateToState Sweets--Cookies Sweets-BarsBrownies Sweets-Cake Sweets-CakeBundt Sweets-Candy Sweets-Cookies-TOH Sweets-Desserts Sweets-Pies Tex-Mex Thanksgiving VEGETABLES Veggies--Cauliflower Veggies--Mushrooms Veggies--Okra Veggies-AsparagusCasserole Veggies-Beets Veggies-BlackeyedPeas Veggies-Broccoli Veggies-BrusselsSprouts Veggies-Carrots Veggies-Corn Veggies-DriedBeans Veggies-Eggplant Veggies-GreenBeans Veggies-Greens Veggies-Hominy Veggies-Misc Veggies-Onions Veggies-Potatoes Veggies-Spinach Veggies-Squash Veggies-SweetPotato Veggies-Tomatoes Veggies-Turnips Veggies-Zucchini

Honey Crunch Pecan Pie




Source of Recipe


Madge Spurgin Newton


List of Ingredients




Honey Crunch Pecan Pie

4 eggs
1 c. light corn syrup
¼ c. firmly packed brown sugar
¼ c. granulated.sugar
2 Tbsp. butter or margarine, melted

Topping:

1/3 c. firmly packed brown sugar
3 Tbsp. butter or margarine
1 Tbsp. Bourbon
1 tsp. vanilla
½ tsp. salt
1 c. chopped pecans
3 Tbsp. honey
1 1/2 c. pecan halves


Directions:
Crust:

9-inch classic Crisco single crust For crust, prepare; do not bake. Heat oven to 350.

For filling,
combine eggs, corn syrup, sugars, melted butter, bourbon, vanilla and salt In a large bowl. Stir In chopped pecans. Mix well. Spoon Into unbaked Pie crust. Bake at 350 for 15 minutes. Cover edge with foil to prevent overbrowning. Bake for 20 minutes. Remove from oven. For topping, combine brown sugar, butter and honey In medium saucepan. Cook about 2 minutes, or until sugar dissolves. Add Pecan halves. Stir until coated. Spoon over Pie. cover edge with foil to prevent overbrowning. Bake 10 to 20 minutes or until topping is bubbly and golden brown. Cool to room temperature before serving.


Recipe