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    Crispy Fried Green Tomatoes

    List of Ingredients




    4 large green tomatoes, sliced 1/4 inch thick
    1/4 cup flour
    1 egg, beaten
    1/2 tsp. hot pepper sauce, or to taste
    1/2 tsp. salt
    dash black pepper
    1 cup fine bread crumbs
    oil for frying

    Recipe



    Coat tomato slices with flour, then dip in egg (seasoned with salt, pepper, and hot sauce) and finally in bread crumbs. Using medium heat, brown on both sides in a skillet with 1/2" of oil. Serve hot, with extra hot sauce, if desired
 

 

 

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