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    cracker recipe


    Source of Recipe




    * Use 2 cups flour, 4 tablespoons butter, 1/2 teaspoon baking
    soda, 1/8 cup warn water
    * Dissolve the soda in the warm water.
    * Mix the flour with the butter.
    * Add the water and mix well.
    * Place dough on a floured board and roll out very thin.
    * Cut into rounds with a cutter and prick the tops with a fork.
    * Place on a lightly greased baking sheet and sprinkle with salt.
    * Bake at 375 degrees until crisp.
    * Store in an airtight container.


 

 

 

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