NUT CUPS (Tassies)
Source of Recipe
ovrcafnatd (Leigh)
Recipe Introduction
These are very simple, but oh so good!
List of Ingredients
Dough:
1/2 lb. Sweet Butter
8 0z. Cream Cheese - softened
2 Cups All Purpose Flour
Filling:
1 1/2 Cups Dark Brown Sugar
3 Eggs
1 tsp. Pure Vanilla Extract
1 Cup Chopped Walnuts or Pecans
Confectioners Sugar for Sprinkling
Recipe
350 degree oven
Mix the dough ingredients together and divide into 2 balls, wrap in plastic wrap and chill for 1 hr.
Remove and allow to come to room temp.
Mix Filling ingredients together - it's very gooey don't be shocked.
Roll out small balls and press these into
Greased mini muffin tins - using your thumb - unitl they rise up the sides almost to the top.
Fill cups with Nut filling and
Bake at 350 for approx. 25 mins.
let cool in tins for a min or two, then use a knife to pop out the cups and let those cool on rack.
When cool sprinkle tops with confectioners sugar - use a lot!!
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